Does grief transfer across generations? In-utero deaths and child outcomes

Sandra E. Black, Paul Devereux, Kjell G. Salvanes 20 August 2014

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What is the effect of stress while pregnant on the health of the baby? This is a question faced by all women – both in developed and developing countries. Indeed, in developed countries, stress may be more prevalent than many physical stressors such as nutritional deficiencies. Despite the pervasiveness of stress in modern society, particularly during pregnancy, we have a very limited understanding of the effect on children’s health when they are born, and whether there are any long-term negative effects in terms of cognitive development and on labour market outcomes.

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Topics:  Health economics

Tags:  health, pregnancy, stress, grief, bereavement

Do trans-fat bans save lives?

Brandon Restrepo, Matthias Rieger 16 July 2014

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The use of artificial trans fat or partially hydrogenated oil – which is industrially produced by adding hydrogen gas to liquid vegetable oil – is widespread across the world’s food production chains and service industries. Aside from the fact that it has the same caloric value as any other fat, there are no known health benefits to consuming artificial trans fat. The food industry prefers using trans-fat-containing oils to healthier oils because it is cheap, it increases the shelf life of food products, it promotes flavour stability, and it improves the texture of food.

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Topics:  Health economics

Tags:  health, food, diet, trans fat, New York, cardiovascular disease, restaurants

Trust-based working time spurs innovation

Holger Görg, Olivier N. Godart, Aoife Hanley, Christiane Krieger-Boden 08 July 2014

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The organisation of work has changed dramatically over the last few decades. In particular, the formerly rigidly regulated working time has been replaced by flexible working hour schemes in numerous firms around the world. Taking Germany as an example, in 2010, 36% of employees were entitled to some form of flexible working hours scheme (Figure 1).

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Topics:  Health economics Labour markets Productivity and Innovation

Tags:  Germany, working hours, trust, health, innovation, motivation, overtime, flexibility, working time

Determinants of generic medicine adoption

Joan Costa-i-Font, Alistair McGuire, Nebibe Varol 10 May 2014

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With healthcare budgets around the world under pressure, switching to generics seems a natural cost saver. Generic drugs are cheaper alternatives to branded medicines, offering an obvious source of efficiency gains to any health system.

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Topics:  Competition policy Health economics

Tags:  competition, pharmaceuticals, health, regulation, healthcare, drugs, medicine, generics

The great escape from death and deprivation

Angus Deaton 20 March 2014

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Nearly 40 years ago, the demographer Samuel Preston (1975) wrote about changing patterns of life expectancy and income around the world. That paper set the agenda for thinking about global health and global wealth. Its key figure remains useful for describing past and current progress in health and wealth – where we have been and where we are going – as well as for looking at the great health catastrophes of the second half of the twentieth century.

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Topics:  Development Politics and economics

Tags:  wealth, health, inequalities

Health insurance, innovation, and technology adoption

Joan Costa-i-Font, Alistair McGuire, Victoria Serra-Sastre 19 January 2013

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With government budgets under pressure in mature economies, burgeoning healthcare expenditures are under scrutiny. In this light, healthcare innovation can either help by developing new cheaper treatments or make healthcare policy decisions more difficult by introducing new, better but more expensive technologies.

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Topics:  Health economics

Tags:  health, technology, research and development

Free to choose?

Marty Gaynor, Carol Propper, Stephan Seiler 13 January 2013

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A central plank of the NHS reforms implemented by the UK Labour government of the 2000s was the introduction of patient choice. For the first time in the history of the NHS it was mandated that patients should have a say in the choice of hospital when being referred for an elective treatment. Rather than relying entirely on their general practitioner (GP), patients were now offered a set of five hospitals to choose from.

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Topics:  Health economics

Tags:  health, NHS, patient choice

Lasting effects of childhood health in developing countries

Janet Currie, Tom Vogl 15 November 2012

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Longstanding arguments that ill health impedes economic development hit a snag when evidence emerged that the global decline of infectious disease in the mid-20th century did not bring prosperity to the world’s unhealthiest countries (Acemoglu and Johnson 2007).

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Topics:  Health economics

Tags:  health, Height, childhood, birth weight

Are fruit and vegetables good for your mental health as well as your physical health?

Sarah Stewart-Brown 11 November 2012

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Public health policy has an enormous impact on national wellbeing (Delaney, Smith and McGovern 2011). A study recently published in Social Indicators Research (Blanchflower, Oswald and Stewart-Brown 2012) investigated the relationship between fruit and vegetable consumption and mental health. The study drew upon three robust, representative, cross-sectional studies of random samples of adults in three UK countries; England, Scotland, and Wales. Each of these surveys gathered self-reported intake data, measured in portions of fruit and vegetables of up to eight or more a day.

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Topics:  Health economics

Tags:  health, Mental health, diet, mental illness

Who lives longer?

Josep Pijoan-Mas, Víctor Ríos-Rull 30 September 2012

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Economists have long been worried about income inequality and its effects on welfare. For instance, workers with a college degree earn on average much more than those who did not complete high school. This disparity translates into large differences in consumption levels and hence welfare (see, for instance, Heathcote et al. 2010). We argue, however, that these welfare differences are dwarfed by the differences in longevity between individuals in different socioeconomic groups, and mainly by differences in longevity between individuals of different educational levels.

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Topics:  Education Health economics Poverty and income inequality

Tags:  education, wealth, health, life expectancy

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